Fruit and Vegetable Growing, Melon Production, Viniculture

COMPARATIVE EVALUATION OF THE CORIANDER SEED VARIETIES IN THE CONDITIONS OF THE FOREST-STEPPE AREA OF UKRAINE

The results of the researches on studying of the coriander seed varieties yield-capacity during cultivation in the open ground in conditions of the Forest-Steppe area of Ukraine were presented. The influence of the variety on the biometric, chemical indicators of plants and their yield-capacity was determined.

PRODUCTIVITY HEAD LETTUCE IN SPRING GREEN HOUSES

In this scientific article we present the results of researches based on head lettuce sorts of Alanis and Stallion efficiency growing by seedlings planting in the closed soil. There was determined the influence of planting method and plants nourishing during the planting period on their growth, development and biometrical indexes. There was also determined the productivity level and marketability of the production

THE ROLE AND VALUE OF VARIETY IN THE FORMATION OF THE YIELD OF THE EARLY RIPEN POTATO IN THE RIGHT-BANK FOREST-STEPPE AREA OF UKRAINE

The results of the investigation on studying of the varieties of the early ripen potato in the conditions of the right-bank Forest-Steppe area of Ukraine are presented in the article. The correlation between the peculiarities of the passage by the plants of phenological phases of growth and development, biometric indicators and yield-capacity of potato depending on the variety.